Join us for Noir Now, the pre-International Pinot Noir Celebration President’s Dinner. Noir Now brings together old-world and new-world wineries showing the diversity and complexity of Pinot noir, its evolution, and its impact on the wine world today.

This exclusive event will feature some of the most renowned wineries and their representatives, including Laura Catena, M.D. of Bodega Catena Zapata from Mendoza, Argentina; Chisa Bize of Domaine Simon Bize & Fils from Savigny-les-Beaune, France; Naomi Smith of Champagne Laurent-Perrier from Tours-sur-Marne, France; Ashley Combs of McCollum Heritage 91 and Gina Hennen of Adelsheim Vineyard, both from the Willamette Valley.

As you indulge in exquisite Pinot noir wines from these esteemed wineries, chef Pascal Chureau of Allium will delight your senses with a specially curated multi-course dinner that complements the nuances of each wine. In addition, you’ll have the opportunity to meet and mingle with fellow wine enthusiasts, winemakers, and representatives from the featured wineries.

Noir Now promises an unforgettable evening of great wine, fine dining, and engaging conversation. Don’t miss this opportunity to immerse yourself in the world of Pinot noir and discover the unique characteristics of these world-class wineries.