Three Dinner Chefs

Three Dessert Chefs

Three Breweries

Three Wineries

The Umpqua Bank Chef Off presented by Parr Lumber and the Safeway Foundation is the Harrington Family Foundation’s coveted farm-to-table fundraiser, celebrating the best of Oregon food, wine and beer to benefit the Foundation’s scholarship program. They bring together notable Portland chefs for a culinary competition on a beautiful 7-acre Sauvie Island.

Raise a glass with us, and join us as we partner with the Harrington Foundation to support higher education in Oregon!